Reindeer Chow

Hey, did you miss me? I accidentally took a break from blogging last week. Meaning I was too lazy to make anything.

This week... still too lazy.

Luckily a sudden memory came upon me of some reindeer chow which I had photographed last Christmas but never posted. I guess I must have had some kind of a problem with these photos that made them seem unworthy of being posted. They look fab now though, so enjoy.

• Reindeer Chow
• 
  
• 2 cups Rice Chex
• 1 cup pretzels (if you use gluten free pretzels this recipe will be gluten free!)
• 1 cup mini marshmallows 
• 1/2 cup M&Ms 
• 1/2 cup salted peanuts
• 1 1/2 cups white chocolate chips or chopped white chocolate (I believe that's 9 oz. white chocolate)
• 
  
• Combine the Chex, pretzels, marshmallows, M&Ms, and peanuts in a large bowl. Set aside.
• Melt the white chocolate (if using white chocolate chips instead of baking chocolate, turn the microwave power down to 50% and stir every thirty seconds until melted). 
• Pour the melted white chocolate over the Chex mixture and stir to coat evenly. Spread onto a large sheet of parchment and let cool until hardened.

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